The web Directory of Information Materials for People Affected by Cancer is regularly updated and currently has details of over 1,900 booklets, leaflets, books and audiovisual materials for people affected by cancer. Most have been published in the last five years but we have included some older ones that are still useful.
Please enter a word or phrase into the search box to find relevant materials. If you want to search for a phrase, please use quotes, eg “Macmillan Cancer Support”, “Breast cancer”. If you have any questions about the web directory please contact Sue Hawkins email@example.com
The Royal Marsden NHS Foundation Trust
Cancer and its treatment can affect appetite and enjoyment of food. This booklet has been written to help people eat well when they have a poor appetite or are losing weight. It suggests foods to eat to maintain a healthy diet, foods to avoid, nourishing and supplementary drinks, and high-energy foods. It also has advice for times when eating is difficult, as a result, for example, of fatigue, nausea, sore mouth, diarrhoea, or constipation. Includes recipes and sources of further information and support.
The Oesophageal Patients Association
Swallowing may be difficult for a number of reasons such as chemotherapy before or after surgery, radiotherapy or laser treatment, or following the insertion of a stent. This booklet gives advice on eating when swallowing is difficult. It includes tips to help cope with a lack of appetite, indigestion, nausea, and diarrhoea and has information about food supplements, energy supplements and soft nutritious foods. Includes recipes.
Penny Brohn UK
This booklet has been written for people affected by cancer or those wishing to reduce their risk of cancer. It contains general guidance and is not meant to be prescriptive. Everyone has unique nutritional requirements that depend, amongst other things, on genetic make up, medical history, stage of treatment, current state of health, and lifestyle, as well as tastes and preferences. The guidelines can be adapted to suit your own tastes and needs. If you have special dietary needs or problems with eating, swallowing, digestion, or weight loss you should seek further advice from a nutritionally-qualified health professional who has experience of working with people affected by cancer.
Children's Cancer and Leukaemia Group
This leaflet is for parents who are interested in finding out more about how complementary and natural therapies can help their child to cope with the side-effects of cancer and its treatment.
Macmillan Cancer Support
Many people find it difficult to eat enough to maintain their weight during and after treatment for cancer. This booklet has suggestions on how to help boost energy and protein levels when appetite is poor. It explains healthy eating and includes sample menus and a suggested shopping list of items to stock up on.
Christie Hospital NHS Trust
Designed by dieticians for people with eating difficulties, this booklet describes the supplements available, those that are most suitable, and how each product can be used. Indicates those that are approved for kosher or halal diets.
Pancreatic Cancer Action
This booklet for patients and carers contains information about how pancreatic cancer can affect diet and nutrition. It covers managing dietary symptoms such as poor appetite, weight loss and diarrhoea, dietary supplements and diabetes and diet. Contains dietary advice for patients undergoing surgery and for patients undergoing treatments such as chemotherapy.
Pancreatic Cancer UK
This booklet explains how pancreatic cancer can cause problems with diet, eating and nutrition. It has information on how to manage these problems, including how to take pancreatic enzyme replacement therapy.
Breast Cancer Care
A booklet for people having treatment for, or recovering from, breast cancer. It explains what is meant by a healthy diet and what to do if the effects of treatment cause problems such as changes in appetite or taste, nausea, sore mouth, constipation or diarrhoea. It also covers weight gain, weight loss, bone health, dietary supplements, phyto-oestrogens, alcohol, and complementary and alternative diets such as the Bristol diet, dairy-free diets and macrobiotics.