Publications directory

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The web Directory of Information Materials for People Affected by Cancer is regularly updated and currently has details of over 1,900 booklets, leaflets, books and audiovisual materials for people affected by cancer. Most have been published in the last five years but we have included some older ones that are still useful.

Results: 59

Cover image of 'The building-up diet'

The building-up diet (August 2020)

Macmillan Cancer Support

This booklet is for people who may be finding it difficult to maintain their weight during and after cancer treatment. It explains the different food types and has suggestions on how to get more energy and protein in your diet. It also  includes some meal ideas and some shopping list suggestions. These may help you when preparing meals. 

Cover image of 'Recipes for when food is a problem'

Recipes for when food is a problem (September 2019)

The Oesophageal Patients Association

Recipes and tips for people with oesophageal cancer who are having problems eating.

Cover image of 'Nutritional products – availability of nutritional drinks, powders and puddings. A guide for patients and their carers'

Nutritional products – availability of nutritional drinks, powders and puddings. A guide for patients and their carers (October 2019)

Christie Hospital NHS Trust

Designed by dieticians for people with eating difficulties, this booklet describes the supplements available, those that are most suitable, and how each product can be used. 

Cover image of 'Diet and nutrition'

Diet and nutrition (December 2019)

The Brain Tumour Charity

This leaflet is for anyone receiving treatment or who has recently completed their treatment.There’s no specific food or type of diet that can control or treat brain tumours, but controlling your diet may help to improve your quality of life and manage the side-effects of treatment, such as dry mouth, nausea, poor appetite, and weight loss.

Cover image of 'Eating well when you have cancer'

Eating well when you have cancer (February 2019)

The Royal Marsden NHS Foundation Trust

Cancer and its treatment can affect appetite and enjoyment of food. This booklet has been written to help people eat well when they have a poor appetite or are losing weight. It suggests foods to eat to maintain a healthy diet, foods to avoid, nourishing and supplementary drinks, and high-energy foods. It also has advice for times when eating is difficult, as a result, for example, of fatigue, nausea, sore mouth, diarrhoea, or constipation. Includes recipes and sources of further information and support.

Cover image of 'Cancer and complementary therapies'

Cancer and complementary therapies (October 2019)

Macmillan Cancer Support

This booklet describes the complementary therapies most often used for people with cancer and gives an idea of what is involved in each therapy. Includes details of useful organisations and other resources.

Cover image of 'Swallowing and nutrition - when it's difficult'

Swallowing and nutrition - when it's difficult (November 2017)

The Oesophageal Patients Association

Swallowing may be difficult for a number of reasons such as chemotherapy before or after surgery, radiotherapy or laser treatment, or following the insertion of a stent. This booklet gives advice on eating when swallowing is difficult. It includes tips to help cope with a lack of appetite, indigestion, nausea, and diarrhoea and has information about food supplements, energy supplements and soft nutritious foods. Includes recipes.

Cover image of 'Healthy eating guidelines. A guide to supporting health with good nutrition for people affected by cancer.'

Healthy eating guidelines. A guide to supporting health with good nutrition for people affected by cancer. (January 2017)

Penny Brohn UK

This booklet has been written for people affected by cancer or those wishing to reduce their risk of cancer. It contains general guidance and is not meant to be prescriptive. Everyone has unique nutritional requirements that depend, amongst other things, on genetic make up, medical history, stage of treatment, current state of health, and lifestyle, as well as tastes and preferences. The guidelines can be adapted to suit your own tastes and needs. If you have special dietary needs or problems with eating, swallowing, digestion, or weight loss you should seek further advice from a nutritionally-qualified health professional who has experience of working with people affected by cancer. 

Cover image of 'Diet and pancreatic cancer'

Diet and pancreatic cancer (January 2020)

Pancreatic Cancer UK

This booklet explains how pancreatic cancer can cause problems with diet, eating and nutrition. It has information on how to manage these problems, including how to take pancreatic enzyme replacement therapy. 

Cover image of 'Diet and breast cancer'

Diet and breast cancer (January 2020)

Breast Cancer Now

A booklet for people having treatment for, or recovering from, breast cancer. It explains what is meant by a healthy diet and what to do if the effects of treatment cause problems such as changes in appetite or taste, nausea, sore mouth, constipation or diarrhoea. It also covers weight gain, weight loss, bone health, dietary supplements, phyto-oestrogens, alcohol, and complementary and alternative diets such as the Bristol diet, dairy-free diets and macrobiotics.

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