My Macmillan

Publication Details

Need to talk? Call us free*
0800 808 00 00 Monday to Friday, 9am-8pm
Eating well when following a low fibre diet. A guide for patients and their carers

Eating well when following a low fibre diet. A guide for patients and their carers (January 2019)

Some people may be advised to follow a low-fibre diet during or after treatment for cancer. This booklet gives ideas of suitable foods and advice for improving the nutritional value of meals; this may be helpful for people who have a poor appetite or who have lost weight.

Author(s)
Christie Hospital NHS Trust
Place of publication
Manchester
Date of publication
January 2019
Pages
36pp
Price
£2 inc. p&p.
Format
Booklet
Language
English
Flesch readability score
73.9
Download this resource
Need to talk? Call us free*
0800 808 00 00 Monday to Friday, 9am-8pm