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The web Directory of Information Materials for People Affected by Cancer is regularly updated and currently has details of over 1,900 booklets, leaflets, books and audiovisual materials for people affected by cancer. Most have been published in the last five years but we have included some older ones that are still useful.

Results: 19

Cover image of '10 ways to protect yourself against cancer'

10 ways to protect yourself against cancer (2018)

World Cancer Research Fund

A comprehensive guide to the World Cancer Research Fund's Cancer Prevention Recommendations, packed with tips on simple changes you can make to your diet and lifestyle that will help reduce your risk of cancer. 

Cover image of 'What causes breast cancer? And how can I lower my chances of developing it'

What causes breast cancer? And how can I lower my chances of developing it (November 2018)

Breast Cancer Now

This booklet looks at the causes of breast cancer and lifestyle choices that may help reduce the risk of developing it. 

Cover image of 'An ABC of prostate cancer today. My journey over 4 continents to find the best cure'

An ABC of prostate cancer today. My journey over 4 continents to find the best cure (2016)

Alan Lawrenson

“An ABC of prostate cancer today – 2nd Edition replaces its best-selling predecessor, “An ABC of prostate cancer in 2015”. The new edition provides the reader with comprehensive information on the very latest diagnosis tests that are available and now becoming routinely used in leading clinics, hospitals and specialist practice around the world. A leading urological surgeon who reviewed the book said: “All my registrars (interns) should get a copy of this book and fully digest its contents.” Another specialist said: “Every general practitioner (physician) in the country should read the book to bring them up-to- date on prostate cancer.” Not with standing these comments, the easy-to-read book, is targeted at the layman, and is written in easily understood language. The book provides the reader with more than 100 questions that prostate cancer sufferers should consider asking their doctors. It also details “My Journey over Four Continents to find the Best Cure”. The book (99,500 words over 344 pages) is presented in three parts: In Part 1, the book looks at what prostate cancer is and examines, in detail, PSA testing and its derivatives such as PSA density, PSA doubling time, free PSA, etc. It also looks in depth at the biopsy process and explains the increasing use of multiparametric MRI as a diagnostic tool. The staging and grading of prostate cancers are explained. Part 2 focusses on the 10 top treatments available to treat prostate cancer. Some of these treatments are broken down into multiple sub-sets. One such treatment is radiation, which is broken down into nine different forms of radiation, each of which is fully presented. Some of these, like proton beam therapy, might offer better alternative outcomes to some sufferers than more ‘popular’ treatments. Whilst the book focusses mainly on the treatment of patients with low and intermediate risk prostate cancer that is localised, the treatment of metastatic prostate cancer is also considered. The book considers diet and nutrition issues in detail and also has chapters on alternative treatments and a comprehensive cancer-fighting plan. This part of the book concludes with a chapter on the all-important prostate cancer support groups. Part 3 of the book details my consideration of various treatment options, my visits to three urologists and a radiation oncologist, my treatment selection process and my subsequent proton beam therapy treatment at the National Cancer Centre in Sout

Cover image of 'Focus on nutrition and physical activity'

Focus on nutrition and physical activity (July 2014)

Cancer Focus Northern Ireland

Advice about lifestyle changes that may reduce the risk of developing cancer.

Cover image of 'Diet, physical activity and your risk of prostate cancer'

Diet, physical activity and your risk of prostate cancer (February 2016)

Prostate Cancer UK

This leaflet is for men who want to eat more healthily and possibly reduce their risk of prostate cancer. It describes a healthy diet and lists the foods that may reduce the risk of prostate cancer and those that may increase it.

Cover image of 'Breast cancer: risk factors'

Breast cancer: risk factors (December 2015)

Women's Health Concern

This factsheet describes the factors that have been associated with an increased risk of breast cancer, including age; family history, endogenous and exogenous hormones, smoking, diet, reproductive history, and body weight and physical activity.

Cover image of 'Take control of your health and be wellaware. Cancer awareness for men'

Take control of your health and be wellaware. Cancer awareness for men (June 2013)

Cancer Focus Northern Ireland

Advice on reducing the risk of cancer by making lifestyle changes (weight, diet, physical activity, alcohol intake, sun care, smoking) and by being body aware.

Cover image of 'Take control of your health and be wellaware. Cancer awareness for women'

Take control of your health and be wellaware. Cancer awareness for women (June 2013)

Cancer Focus Northern Ireland

Advice on reducing the risk of cancer by making lifestyle changes (weight, diet, physical activity, alcohol intake, sun care, smoking) and by being body aware.

Cover image of 'Eating well with neutropenia. A guide for people with blood cancer'

Eating well with neutropenia. A guide for people with blood cancer (January 2017)

Bloodwise

If you have blood cancer or a related blood condition you may develop neutropenia. This means it will be harder for your body to fight infections. Your healthcare team may suggest that you make some changes to your diet to try and lower your risk of getting an infection from your food. This is sometimes called a ‘neutropenic’ or ‘clean’ diet. This booklet provides general advice on safe food handling and storage for people at risk of neutropenia. It also lists some foods to avoid, and has suggestions for suitable snacks.

Cover image of 'Stay healthy - eat a healthy diet'

Stay healthy - eat a healthy diet (2016)

CHANGE

An easy read booklet about how to reduce your risk of cancer. This booklet talks about what a healthy diet is and foods to avoid. 

Cover image of 'Want to cut your cancer risk?'

Want to cut your cancer risk? (April 2017)

Cancer Research UK

Information about how lifestyle choices can reduce cancer risk: not smoking; keeping a healthy weight; drinking less alcohol; keeping active; a healthy diet; and safer sex.

Cover image of 'Men's health guide'

Men's health guide (2019)

World Cancer Research Fund

Diet and lifestyle recommendations to reduce cancer risk, including weight, diet, alcohol, and physical activity. Includes brief information on the most common symptoms of prostate, bowel, lung, mouth and throat, oesophageal and testicular cancer and information on screening tests where applicable.

Cover image of 'Ten top tips for a healthy weight'

Ten top tips for a healthy weight (July 2017)

Cancer Research UK

Tips, based on scientific evidence, to help people control their weight by taking in fewer calories and using more energy. 

Cover image of 'Let's eat and drink healthily'

Let's eat and drink healthily (June 2019)

Cancer Research UK

What we eat and drink can affect our cancer risk. Eating healthily has loads of benefits, helping you keep a healthy weight and and helping reduce the risk of cancer. This leaflet has advice and tips to help people make changes. 

Cover image of 'Healthy eating guidelines. A guide to supporting health with good nutrition for people affected by cancer.'

Healthy eating guidelines. A guide to supporting health with good nutrition for people affected by cancer. (January 2017)

Penny Brohn UK

This booklet has been written for people affected by cancer or those wishing to reduce their risk of cancer. It contains general guidance and is not meant to be prescriptive. Everyone has unique nutritional requirements that depend, amongst other things, on genetic make up, medical history, stage of treatment, current state of health, and lifestyle, as well as tastes and preferences. The guidelines can be adapted to suit your own tastes and needs. If you have special dietary needs or problems with eating, swallowing, digestion, or weight loss you should seek further advice from a nutritionally-qualified health professional who has experience of working with people affected by cancer. 

Cover image of 'Food safety guidelines for people at risk of neutropenia'

Food safety guidelines for people at risk of neutropenia (November 2015)

Wessex Cancer Trust

Tips for people at risk of neutropaenia about basic food hygiene, storing and preparing food and drink, and foods to avoid.

Cover image of 'The breast cancer cookbook'

The breast cancer cookbook (2015)

Quadrille Publishing Ltd

A specifically tailored lifestyle cookbook to combat breast cancer, from surgical oncologist Professor Mo Keshtgar. Breast cancer is by far the most common cancer in women, affecting 1 in 8 women in the UK. It is now known that diet and lifestyle are significant risk factors in the development of the disease. Adopting a healthier diet can reduce the risk of getting breast cancer and improve the survival of patients who have been diagnosed. Breast cancer specialist Mo Keshtgar takes you through the risk factors and specific dietary associations with breast cancer, including phytoestrogens, fruit and vegetables, fats and dairy products. Advice on foods to avoid, foods to eat in moderation and foods to eat more of follows, with simple suggestions as to how to achieve these changes. The enticing collection of over 100 recipes covers breakfasts, soups, salads, fish and shellfish, poultry and meat, vegetarian dishes, treats and drinks. All the dishes have been specifically created to take in all the dietary considerations linked to breast cancer and the possible side effects of treatments. (Publisher)

Cover image of 'Say no to cancer'

Say no to cancer (2010)

Piatkus Books

Cancer is increasing at an alarming rate and one in three people will develop cancer at some point in their lives. According to the World Cancer Research Fund, up to 39 per cent of the most common cancers - lung, breast, colorectal, skin, mouth/throat and oesophagus, liver, stomach, prostate, cervical ovarian, testicular, endometrial and pancreatic - are preventable through diet, physical activity and weight control alone. "Say no to cancer" was originally published by Piatkus in 1999 and this greatly expanded edition contains new chapters that reflect the very latest information on the connection between diet and lifestyle and the risk of developing cancer. It offers guidance for people who wish to avoid getting cancer, and for those who want to know what they can do nutritionally if they have cancer and/or want to prevent reoccurrence. By improving your diet and taking the right nutritional supplements you really can say no to cancer. (Publisher)

Cover image of 'Knowledge empowers. Don't get caught outAn awareness presentation'

Knowledge empowers. Don't get caught outAn awareness presentation (2010)

PCaSO Prostate Cancer Support Network

A DVD with information about prostate cancer as follows: Prostate basics; The prostate; Age; Seeing your GP; Active surveillance; Can prostate cancer be avoided?; Risk factors and symptoms; Common problems; Ethnicity; Explaining all symptoms and concerns; Watchful waiting; Comparison between Eastern and Western diets; Testing and referral; Significance of prostate cancer; Diet and lifestyle; Asking for a PSA test; Surgery, radiotherapy, HIFU, cryotherapy, PDT; World-wide evidence; Treatment options; Family connections; Note the result; Hormone therapy; What's involved?; Diet, nutrition and lifestyle guidance; Chemotherapy; Lifestyle guidance.

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