The web Directory of Information Materials for People Affected by Cancer is regularly updated and currently has details of over 1,900 booklets, leaflets, books and audiovisual materials for people affected by cancer. Most have been published in the last five years but we have included some older ones that are still useful.
Please enter a word or phrase into the search box to find relevant materials. If you want to search for a phrase, please use quotes, eg “Macmillan Cancer Support”, “Breast cancer”. If you have any questions about the web directory please contact Sue Hawkins email@example.com
The Royal Marsden NHS Foundation Trust
Cancer and its treatment can affect appetite and enjoyment of food. This booklet has been written to help people eat well when they have a poor appetite or are losing weight. It suggests foods to eat to maintain a healthy diet, foods to avoid, nourishing and supplementary drinks, and high-energy foods. It also has advice for times when eating is difficult, as a result, for example, of fatigue, nausea, sore mouth, diarrhoea, or constipation. Includes recipes and sources of further information and support.
Christie Hospital NHS Trust
Eating may be a problem for people with cancer or other illnesses, particularly when undergoing treatment such as radiotherapy or chemotherapy. This booklet has advice on how to eat well when trying to cope with loss of appetite, changes in taste, dry mouth, difficulties swallowing, feeling full, nausea, diarrhoea, and constipation. It has tips on how to make food as nourishing as possible and ideas for snacks and drinks.
Children's Cancer and Leukaemia Group
Children with cancer may experience problems with eating and drinking at some stage. This can be due to the cancer or its treatment. This booklet has ideas on helping children with a poor appetite and other eating problems.
Macmillan Cancer Support
Guidance on eating a healthy diet and coping with poor appetite and weight loss, with plenty of recipes for people living with cancer or those caring for them.
The Oesophageal Patients Association
This booklet has been written for people who have had an oesophagectomy or a gastrectomy. It describes the operation and recovery, how the surgery may affect eating and drinking, and the possible problems that may arise, such as dumping, gastric retention, acid regurgitation, or diarrhoea. It has advice on life after surgery; for example, driving, sleep, relationships, and going back to work, and concludes with suggestions for small meals, snacks and nutritious drinks.
Christie Hospital NHS Trust
Designed by dieticians for people with eating difficulties, this booklet describes the supplements available, those that are most suitable, and how each product can be used. Indicates those that are approved for kosher or halal diets.
Wessex Cancer Trust
Practical tips to help people with cancer increase their energy levels and put on weight. Tips include when to eat, foods to avoid, and foods to eat that will increase calorie and protein intake. Includes a list of foods to keep in stock and a suggested meal plan.
This booklet provides general advice on safe food handling and storage for all patients at risk of neutropenia. It also lists some foods that patients with neutropenia should avoid, and has suggestions for suitable snacks.
John Blake Publishing
Chemo Cookery Club is packed with delicious recipes to help make everyday food a positive part of life for cancer sufferers and their carers. With tempting treats and healthy food ideas, the emphasis is on the nutritional values that can make a difference, but most importantly this is a book that lifts the spirits - especially when food and diet can become a bit tricky. If you or someone you love are going through treatment, this book will help you create delicious meals and snacks that tantalise the tastebuds no matter how experienced - or otherwise - you are in the kitchen. Penny Ericson, experienced cook and carer, celebrates everyday meals and how they contribute to wellness, both physically and emotionally. If you're struggling with loss of appetite, wondering how to get more iron into your diet, wanting to relieve 'metal mouth' or dismayed that the foods you used to love now seem boring and tasteless as a result of treatment, Penny can help. Nutritional information and recipe analysis has been contributed by leading cancer research dietician Barbara Parry MSc PD, and the book has been enthusiastically endorsed by major cancer charities. (Publisher)
Penny Brohn Cancer Care
Eating well is important when you are living with cancer. Research proves that what you eat can protect you against cancer as well as having a crucial impact before, during and after treatment. But often you may feel too tired, ill or stressed to prepare a balanced and nutritious meal, or you may not feel like eating at all. Don't worry -help is at hand. Nourish, brought to you by the team at Penny Brohn Cancer Care, shows you how to create simple meals, snacks and drinks that are packed with nutrients to support your body. And if you're cooking for a loved one you can rest assured that you will be providing the best possible meals to make them feel better. In Nourish you will find over 70 easy to prepare recipes that incorporate nutrient rich foods to support your body, optimize your enjoyment of food and benefit your health. Whether you are undergoing treatment, have opted to eat healthier as a preventative measure or are supporting someone through cancer and wish to provide nourishing dishes for them, this book will be your culinary guide. (Publisher)