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The web Directory of Information Materials for People Affected by Cancer is regularly updated and currently has details of over 1,900 booklets, leaflets, books and audiovisual materials for people affected by cancer. Most have been published in the last five years but we have included some older ones that are still useful.

Results: 131

Cover image of 'Diet and pancreatic cancer'

Diet and pancreatic cancer (October 2017)

Pancreatic Cancer UK

This booklet is for anyone with pancreatic cancer. Their family may also find it helpful. It explains how pancreatic cancer and the treatments for it can cause problems with diet, eating and nutrition. It has information on how to manage these problems, and some tips for dealing with some of the different symptoms. It also has details of other sources of support and information about diet.

Cover image of 'Diet and breast cancer'

Diet and breast cancer (September 2017)

Breast Cancer Care

A booklet for people having treatment for, or recovering from, breast cancer. It explains what is meant by a healthy diet and what to do if the effects of treatment cause problems such as changes in appetite or taste, nausea, sore mouth, constipation or diarrhoea. It also covers weight gain, weight loss, bone health, dietary supplements, phyto-oestrogens, alcohol, and complementary and alternative diets such as the Bristol diet, dairy-free diets and macrobiotics. Also available as an e-book (Kindle, Kobe or Sony Reader)

Cover image of 'Eating problems and cancer'

Eating problems and cancer (August 2017)

Macmillan Cancer Support

During and after cancer treatment, many people can experience eating problems. This may be as a result of treatment or the cancer itself. This booklet highlights some common eating problems and why they may happen and suggest some practical ways to manage them.

Cover image of 'The building-up diet'

The building-up diet (August 2017)

Macmillan Cancer Support

Many people find it difficult to eat enough to maintain their weight during and after treatment for cancer. This booklet has suggestions on how to help boost energy and protein levels when appetite is poor. It explains healthy eating and includes sample menus and a suggested shopping list of items to stock up on.

Cover image of 'Ten top tips for a healthy weight'

Ten top tips for a healthy weight (July 2017)

Cancer Research UK

Tips, based on scientific evidence, to help people control their weight by taking in fewer calories and using more energy. 

Cover image of 'Healthy eating and cancer'

Healthy eating and cancer (August 2017)

Macmillan Cancer Support

Many people want to make positive changes to their lives when they have been diagnosed with cancer. Taking steps to live a healthier lifestyle is often a major part of these changes. This booklet is for people living with cancer or after cancer treatment who want to know more about a healthy diet. It explains why diet is important and has tips on how to eat well and keep to a healthy weight. It also answers some common questions about diet and cancer.

Cover image of 'Let's eat and drink healthily'

Let's eat and drink healthily (April 2017)

Cancer Research UK

Information about the links between eating and drinking and cancer. Also covers some food myths and controversies, and recommendations for a healthy, balanced diet that can help reduce cancer risk.

Cover image of 'The cancer-fighting kitchen. Nourishing, big-flavor recipes for cancer treatment and recovery'

The cancer-fighting kitchen. Nourishing, big-flavor recipes for cancer treatment and recovery (2017)

Katz R, Edelson M

This new and revised edition of the IACP award-winning cookbook brings the healing power of delicious, nutritious foods to those whose hearts and bodies crave a revitalizing meal, through 150 new and updated recipes. Featuring science-based, nutrient-rich recipes that are easy to prepare and designed to give patients a much-needed boost by stimulating appetite and addressing treatment side effects including fatigue, nausea, dehydration, mouth and throat soreness, taste bud changes, and weight loss. A step-by-step guide helps patients nutritionally prepare for all phases of treatment, and a full nutritional analysis accompanies each recipe. This remarkable resource teaches patients and caregivers how to use readily available powerhouse ingredients to build a symptom- and cancer-fighting culinary toolkit. Blending fantastic taste and meticulous science, these recipes for soups, vegetable dishes, proteins, and sweet and savory snacks are rich in the nutrients, minerals, and phytochemicals that help patients thrive during treatment. This second edition also includes a dozen new recipes--many of which are simpler and less complicated, for cancer patients to prepare on their low days--as well as a list of cancer-fighting foods that can be incorporated into everyday life without stepping behind the stove. Rebecca has also revised the text with the most up-to-date scientific research and includes a section on how friends and family can build a culinary support team. (Publisher) 

Cover image of 'Diet and nutrition'

Diet and nutrition (June 2016)

Lymphoma Association

This factsheet gives general guidance on following a healthy diet, including how to eat well during treatment for lymphoma. 

Cover image of 'Diet and nutrition in myeloma'

Diet and nutrition in myeloma (April 2016)

Myeloma UK

This factsheet explains the importance of a well balanced diet for people with myeloma. It defines a well-balanced diet and describes how to maintain a good diet when appetite is reduced during treatment. Food safety guidelines are given, along with tips to maintain a healthy diet.

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